Use discount code "hot" for a free Hot Jalapeno Summer Sausage Seasoning Mix.

Seasonings for venison, beef, chicken, pork, and fish

Summer sausage hanging in the smoker.

How We Do It

Elkhorn SmokeHouse sausage and jerky seasonings are made one ingredient at a time, in small batches to ensure the highest quality for you and your family. Fifteen years of testing have gone into our products. We spent years perfecting our recipes to get the quality you will see today. These seasonings have the consistency you desire.

Pork shoulders or "butts" ready for the smoker after being rubbed down.

Resources You Can Trust

Whether you are a novice or a "seasoned" expert, Elkhorn SmokeHouse has a seasoning mix for you. Plus we offer directions on our packaging and short, how-to videos on our website to give you the knowledge you need to make delicious, nutritional snacks and meals, just like we do in our home.

Festive Christmas party with a party tray of smoked sausage and smoked cheese.

Seasonings For All Occasions

Making great meat products shouldn't require chef-like skills.  From smoked sausage and jerky seasonings, fresh sausage and grilling sausage mixes to shake-on seasonings, we have you covered.  If you ever have any questions, please don't hesitate to ask by sending a message or posting a comment.

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Elkhorn Smokehouse

(406) 407-5965